Shaping Biofoam
Fall 2023, Course: Sustainable Materials Research Lab
A mixture of agar agar powder, dish soap, and water dries into a light, relatively solid material. As it dries though, it warps unpredictably. I experimented with ways to flatten and mold it.
Research question: How can we mold and shape biofoam to create light, sturdy objects and enclosures?
I went through many iterations and batches, details of which can be found here. Below is a summarized version of my research and findings.
PART 1: Make the material
I used the Cloudy Day recipe by Yeseul Song and Priyanka Makin
Ingredients: 800mL of water, 45g of dish soap, 30g of agar agar
Equipment: hot plate, non-stick pan, spatula and spoons, digital scale, measuring cups, immersion blender, cooking thermometer, baking mold or tray
- Add ingredients to a sauce pan and mix
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Turn on heat to low setting (140°F), stirring continuously for 5 minutes
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Increase heat to 175°F, stirring continuously for 5 minutes
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Increase heat to 212°F and use immersion blender to whip mixture for 5 minutes
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Remove the immersion blender and lower heat to 175°F, stirring continuously for 7 minutes
- Remove from heat and pour evenly onto 2 baking sheets.
Note: The material takes about five days to dry completely.
PART 2: Restrict warping during drying process
The material begins to set just a minute after it’s taken off the heat. I cut out a piece and put it onto a plastic mesh sheet that came with the dehydrator I used.
I placed another mesh sheet on top so the material was sandwiched between the two, and weaved wire around the border to secure the two sheets together.
I put it in the dehydrator at 90°F for about ten hours and this was the result:
I presented this research at the 2023 ITP Winter Show